serp_jobs.filters_job_card.part_time Fast food serp_jobs.h1.location_city
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Fast food • memphis tn
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TPC Southwind is a private par-70, 7,244-yard layout located in the gated community of Southwind in Southeast Memphis, Tennessee.
TPC Southwind is home of the FedEx St.TPC Southwind houses a modern-...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_1_day
Full-Time | Hybrid / Flexible Schedule Available.We are partnering with a highly respected.This is a place where people stay and grow—the firm truly values their employees as their.Seeking an e...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Join Ecolab's team and help create a world in which we all thrive.EcoSure, the brand protection division of Ecolab, partners with global brands to create an end-to-end brand protection strategy.Thr...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_1_day
A Brief Overview Coordinates and supervises activities for processing, preparation, storage and distribution of food to the patient tray line and cafeteria to ensure quality services is provided to...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Sign On Bonus, Annual Bonus Potential, Relocation Assistance.Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and exceptional guest experiences.The company...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
The Food & Beverage Manager is responsible for overseeing the successful operation and administration of all food and beverage related departments to include : all restaurants, bar / lounges, room ser...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
For this position, pay will be variable by location -.Are you ready for the best job you’ve ever had?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Position Description : The Business Development Manager - Food Service will serve as a credible, knowledgeable, and trusted resource to the Sales leadership team and lead sales initiatives with our ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Benefits Start Day 1 for Full-Time Colleagues - No Waiting Period!.For more information about our benefits, see below!.We are proud to be a member of the Rentokil family of companies, the global le...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents.
We depend on our team members to be highly motivated, committed, a...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
For this position, pay will be variable by location -.We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including : .
Medical, dental and vision coverage....serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
For this position, pay will be variable by location.Are you ready for the best job ever?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a t...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.
As a Dasher, you’ll stay busy with a variety o...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
The Food Service Director at Mark Luttrell Correctionaal Center is a management position responsible for developing and executing dining solutions to meet customer needs and tastes.Oversees and man...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
We are offering a $5,000 Sign On Bonus and Relocation Assistance.Working as a Director of Dining Services, you will oversee day-to-day operations for a $2.
M non-union healthcare dining account.You ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
We are looking to add a motivated food service worker to our Education team in Memphis, TN.As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
An Expeditor helps keep a smooth workflow between the kitchen and the tables.You will work in a fast-paced environment to get proper orders out faster and more efficiently.As a food expeditor, you ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Market-leading global food manufacturer is currently in search of a.Prior experience as a Maintenance Manager within a high-risk, ready-to-eat environment with heavy automation and robotics is.Hand...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Memphis-TN-37501-United States.Coordinates and supervises activities for processing, preparation, storage and distribution of food to the patient tray line and cafeteria to ensure quality services ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Location : Memphis, TN (or specify location if needed).Job Type : Full-Time | Hybrid / Flexible Schedule Available.We are partnering with a highly respected large public accounting firm with multiple l...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
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Director, Food & Beverage
TPC NetworkMemphis, TNjob_description.job_card.1_day_ago
serp_jobs.job_preview.job_type
- serp_jobs.job_card.full_time
job_description.job_card.job_descriptionResponsible for the hiring, training, and proficiency of employees in the Food & Beverage Department Plan for and schedule manpower, equipment, and supply requirements for the Food and Beverage Department and maintain accountability for the cost, utilization, and performance of employees and equipment Verify the accuracy of all charges (member and otherwise) to ensure proper posting to accounts. This may include verifying member numbers, names and / or signatures as well as include obtaining authorization codes on any credit card charges Maintain control of employee uniforms, ensuring that employee wear uniforms and name tags, and that uniforms are kept in proper condition, clean and are readily available at all times to employees Implement and operate within all guidelines, policies, procedures, standards, and constraints as established by PGA TOUR Golf Course Properties, Inc., and implement the PGA TOUR Golf Course Properties mandatory standards of operations as they relate to Food & Beverage Operations Maintain responsibility for kitchen and loading dock cleanliness, organization, sanitation and preventative equipment maintenance procedures and standards. Assume responsibility for and assist in the cleanliness and proper set-up of dining room, meeting and banquet rooms, and pub / cocktail lounges, beverage carts and midway grilles, snack bars, and check maintenance of all equipment in these areas Sell meeting and banquet rooms, meet with potential members / clients, show facilities and assist in planning as needed, maintain current client files, banquet promotional materials, banquet event orders, deposits and billings Ensure quantity levels of food and beverage products and maintain quality standards in production Develop and maintain the marketing and promotional programs as they relate to the Food & Beverage Department Assume responsibility as the manager / supervisor on the floor (front-of-house) during all meal periods ensuring food and service standards are maintained Verify the accuracy of prices, State and Federal taxes, tips, and other charges on all guest checks and accurately operate the Point of Sale System as outlined in the Operating Procedures Manual Ensure compliance with operating guidelines as it relates to the R.A.M. or Tips programs, as well as operating within all State and Federal laws, rules and regulations, relating to the Alcohol, Cigarette, and Tobacco Division Establish, implement and maintain internal controls for the department. Assist in the development of the Annual Food & Beverage Budget / Plan, and manage by that budget / plan Implement and monitor internal financial controls for the Food & Beverage Department including payroll policies, procedures, and controls, with an emphasis on utilizing the Kronos system to manage labor costs Maintain purchase order system, par-stock levels on food and beverage inventories and implement and monitor ordering and receiving program to ensure proper quantity and price on all purchases Responsible for sales, expenses, and profit goals as outlined in the Food & Beverage Operating Plan / Budget Special projects or other duties as assigned Travel is not expected for this position This position requires shifts as necessary based on business levels This position manages employees and is responsible for the performance management and hiring of the employees within the department
TPC Southwind is a private par-70, 7,244-yard layout located in the gated community of Southwind in Southeast Memphis, Tennessee. TPC Southwind is home of the FedEx St. Jude Championship. TPC Southwind houses a modern-style, 34,000 square-foot clubhouse featuring rich wood furnishings and creates an inviting backdrop for socializing, private events, or corporate entertainment.
Ensure that the daily operation of the food and beverage department achieves established goals and objectives in sales, profitability and member / guest and employee satisfaction levels.
QUALIFICATIONS
- High school diploma or equivalent education, plus two or three additional years of hospitality management education or similar education or equivalent experience
- Must be familiar with a variety of the food and beverage concepts, practices, and procedures. Thorough knowledge of general business administration practices, sanitation guidelines and state liquor laws as applied to food and beverage service operational practices and procedures as would be acquired through at least eight years of similar experience in progressively responsible positions
- Prior supervisory experience required
RESPONSIBILITIES / DUTIES
PHYSICAL DEMANDS AND WORKING ENVIRONMENT
This job operates in a professional office environment and routinely uses standard office equipment. While performing the duties of this job, the employee is regularly required to stand; walk; sit; kneel; use hands to handle or feel; and talk or hear. The employee may occasionally lift and / or move up to 25 pounds. Specific vision abilities required by this job include close vision, depth perception, color vision, distance and peripheral vision, and ability to adjust focus.
An essential function of the job is to be able to comply with all applicable federal, state and local safety and health regulations that would apply to this job.
This job description reflects the assignment of essential functions and may be modified as needed; it does not proscribe or restrict the tasks that may be assigned. The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor is it intended to be an all-inclusive list of the skills and abilities required to do the job.
Travel
Work Schedule Expectations
Supervisory Responsibility