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Head chef • everett wa

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Sous Chef

Sous Chef

Kimpton Hotels & RestaurantsWA
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Kimpton Hotel Monaco | Outlier Restaurant.The salary range for this role is $68,000-$70,000 with 15% Annual Bonus (potential). Basic Life Insurance, Supplemental Life Insurance, Child Life Insurance...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
EXECUTIVE SOUS CHEF - EVERETT

EXECUTIVE SOUS CHEF - EVERETT

Compass Group, North AmericaEverett, WA, United States
serp_jobs.job_card.full_time
Eurest • •Salary : • • $77,967 - $78,280 / year • •Pay Grade : 13 • • • •Other Forms of Compensation : • • As the leader in business and industry dining, Eurest is the company to join if you want a rewardi...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
EXECUTIVE SOUS CHEF - EVERETT

EXECUTIVE SOUS CHEF - EVERETT

Compass GroupEVERETT, WA, United States
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As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and mos...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
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Full Time - Head Cashier - Day

Full Time - Head Cashier - Day

Lowe'sEverett, Washington
serp_jobs.job_card.full_time +1
Minors in this role may not be responsible for some of the activities listed below.Demonstrates ability to monitor and identify customers who need assistance at multiple self-checkout registers sim...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_hours
Chef de Projet MOA F / H

Chef de Projet MOA F / H

AdehosCDI
Adehos est un cabinet de recrutement spécialisé.Nous recherchons pour notre client, spécialiste de l'épargne salariale, un cher de projet MOA F / H. Au sein de la MOA, vous mettez en œuvre et déployez...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Head Start - Teaching Assistant (ECPS1).

Head Start - Teaching Assistant (ECPS1).

Skagit Valley CollegeIsland, WA
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Do you have a passion for working with children from a variety of backgrounds? Do you have experience working in an Early Learning setting? If you would like to expand your career making a differen...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Chef de Partie, Catering & Banquets

Chef de Partie, Catering & Banquets

Encore Boston HarborEverett
serp_jobs.job_card.full_time
This position works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards. This position assists in guiding culinary employe...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
Sous Chef

Sous Chef

Kimpton Hotels & RestaurantsWA
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Job Snapshot

Sous Chef

Kimpton Hotel Monaco | Outlier Restaurant

Downtown Seattle

The salary range for this role is $68,000-$70,000 with 15% Annual Bonus (potential).

Benefits Package Includes :

  • FREE Parking
  • FREE Dry Cleaning
  • $50 monthly cell phone stipend
  • Affordable health insurance
  • Basic Life Insurance, Supplemental Life Insurance, Child Life Insurance
  • Disability Insurance
  • Hospital Indemnity, Critical Illness & Accident Insurance
  • Pet Insurance
  • Group Auto & Home Insurance
  • Adoption Assistance
  • Matched 401k contributions - 100% match up to 4% contributions
  • Paid sick time
  • Up to 10 Vacation days, accrued beginning first day, eligible to use after 90 days
  • 8 Paid Holidays after 90 days of employment
  • Employee rate hotel + restaurant discounts in all of Kimpton + IHG
  • Work perks website discounts
  • Backup childcare
  • Cell phone discounts (AT&T / Verizon)
  • Tuition reimbursement ($1,000 / year)
  • Free Online Mental Health Therapy
  • Paid parental leave after six months of employment
  • Annual cost of living pay increases

What You'll Do

Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and problem resolution; all the while providing outstanding service to our guests along the way. You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.

Some of your responsibilities include :

  • Lead all aspects of the kitchen in the absence of the Executive Chef.
  • Inventively solve any issues that arise and seize control of any problematic situations.
  • Lead and train kitchen staff, and establish a working schedule.
  • Interview and hire employees; plan, assign, and direct work; appraise performance; reward and discipline employees; address complaints and resolve problems.
  • Identify developable personnel, and provide necessary training as positions open.
  • Order, stock, and inspect the quality of all food items necessary for daily service.
  • Maintain budgeted labor costs and assist in controlling overtime.
  • Ensure that food is produced on a timely basis the goal is to execute all tickets in 20 minutes or less.
  • Participate in service education through daily line-ups, quarterly menu meetings, and new staff training programs so that everyone is well-educated regarding the menu items.
  • Assist the restaurant in meeting the financial targets while achieving the food quality service objectives.
  • Maintain a high level of cleanliness in the kitchen facilities by supervising the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, and walk-in.
  • What You Bring

  • Previous culinary experience in a high-volume, full-service restaurant; and / or culinary program curriculum; or equivalent combination of education and experience.
  • You've got a flexible schedule, able to work weekends, nights, mornings, and holidays when needed.
  • You're knowledgeable and passionate about various cooking methods, ingredients, equipment, and the industry's standard practices and trends.
  • Your knife skills are excellent (and accurate!)
  • You're a leader with a desire to build a healthy and collaborative team!
  • Able to multitask in a dynamic environment.
  • Excellent interpersonal communication skills in order to foster positive working relationships with many types of personalities.