Job Opportunity At Moe's Southwest Grill.Pay : $16 - $20 / Hour + (Base Rate + Tips).Large Franchise Group with Growth Opportunities.
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Shift Manager
Wendy'sMidland, GA, US
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Shift Supervisor Trainee
CVS HealthMidland, GA, US
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Shift Manager
Matadoor Restaurant Group, LLCPhenix City, AL, US
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Shift Leader
Pizza HutPhenix City, AL, US
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US HIGHWAY 431, Phenix City, AL ID#d00bcab3-89fa-4c70-8358-af4f014ca06e.Starting Pay : $14-$16 an hour! Working at Pizza Hut is about making hungry people happy.
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Shift Manager
McDonald'sMidland, GA, US
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Shift Manager
Checkers & Rally'sCOLUMBUS, GA, US
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At Checkers & Rally’s we make a difference in people’s lives by serving our Franchisees, Teams, and Guests.As a member of the team you will assist the General Manager thru managing successful shift...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
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Shift Leader
Captain D's Seafood RestaurantColumbus, GA, US
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Krystal RestaurantsColumbus, GA, US
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Waffle House, Inc.COLUMBUS, GA, US
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Captain D'sPHENIX CITY, AL, US
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Shift Leader
Taco BellPhenix City, AL, US
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Hiring at up to $15 per hour for leadership qualities! You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.
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Shift Supervisor
Red RobinMidland, GA, US
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Whittlesey Blvd (31909) Columbus.Our Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of t...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
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SHIFT MANAGER
Del TacoMidland, GA, US
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Our Shift Managers support our stores and General Managers in creating an amazing guest experience, and empowering their team to be at their very best.
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RaceTrac2631 Red Top Mountain Rd
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The 1st Shift Manager is responsible for supporting the General Manager in overseeing the operations and sales of a high volume convenience store retail outlet.
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Shift Leader
Firehouse SubsColumbus, GA
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Firehouse Subs consistently ranks No.In 2015, Firehouse Subs was ranked No.Technomic's 2015 Chain Restaurant Consumers' Choice Awards, and the brand produced the second-fastest growth in U.We are c...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
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Shift Leader
Dunkin'Phenix City, AL, US
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As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers.We value hardworking and enthusiastic employees and we make it a priority to ensure their suc...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Shift Leader
Dunkin' - Franchisee Of Dunkin DonutsColumbus, GA
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In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts.Dunkin' licensed the first of many franchises in 1955.
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Shift Leader
Panda Restaurant GroupColumbus, GA, US
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Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion,...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
Shift Leader
Pizza hutPhenix City, AL
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Starting Pay : $14-$16 an hour!.Working at Pizza Hut® is about making hungry people happy.It's about being independent and having fun, making new friends and earning extra cash.If you're ready to ta...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
The Shift Leader is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of team members. In addition, they are responsible for optimizing profits by utilizing Sterling Systems.
General
Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability.
Guest Service
Ensure 100% guest satisfaction in areas of quality, service & cleanliness. If that goal is not met, take any and all actions needed to ensure that the dissatisfied guest becomes a regular guest.
Personnel
Provide direction to team members regarding operational and procedural issues. We do it the Moe's Way!
Develop all team members by providing ongoing feedback.
Create a work environment that is known in the community to be "the place to work".
Food Safety and Planning
Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas.
Ensure compliance with Moe's / Sterling Operational Standards.
Maintain a professional image including cleanliness, uniforms and appearance standards.
Manage food flow from ordering, receiving, storing and serving to ensure high quality product, proper portioning and low waste.
Operational Responsibilities
Ensure that proper security procedures are in place to protect guests, employees and Sterling assets.
Ensure a safe guest and working environment to reduce the risk of injury and accidents. Complete all necessary reports in a timely manner in the event that a guest or employee is injured.
Effective shift management.
Qualifications
Previous restaurant experience recommended.
Knowledge of computers (MS Word and Excel)
Must possess a valid driver's license.
Must be eligible to work in The United States.
Must agree to a background check.
Personal Requirements
Self-discipline, strong initiative, leadership ability and outgoing personality.
Pleasant, polite manner with a neat, clean appearance.
An effective motivator.
Must be able to handle the pressures of simultaneously coordinating a wide range of activities and team members to ensure 100% guest satisfaction.
Must possess good communication skills.
Ability to effectively multi-task.
Ability to effectively supervise 15-25 team members to achieve desired goals.
Working Conditions
Position requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion.
Ability to perform all functions at the restaurant level as well as delivering caterings as needed.
Work with hot, cold and hazardous restaurant equipment. Operation of phones, computers and other office equipment.
Accountabilities
Reports to General Manager / Operating Partner and Assistant Manager for his or her restaurant.
Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Sterling policies and procedures.
Maintains a harmonious working environment that will maximize team member morale, tenure, productivity and efficiency / effectiveness.
Always be a positive representative of Sterling Restaurants to team members and the community.
Perform other duties and responsibilities as required or requested.