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Event Captain

Event Captain

M Culinary ConceptsPhoenix, AZ, US
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Event Captain

Lead the Charge at Unforgettable Events

M Culinary Concepts is seeking a skilled and service-driven Event Captain to lead event teams and execute incredible experiences across the Valley. We’re an award-winning, Phoenix-based catering company where food is fun, teamwork is everything, and no two days are ever the same. If you're a seasoned pro who thrives on organization, leadership, and delivering excellence under pressure—we want to meet you!

Bonus : You'll be part of an employee-owned company!

Position Summary :

As an Event Captain, you’ll be the lead operator on-site, ensuring that every event runs smoothly from setup to strike. You’ll manage logistics, direct front-of-house staff, communicate with clients, and uphold our high service standards. Your leadership helps bring our bold, chef-driven events to life.

Key Responsibilities :

  • Collaborate with operations, culinary, and sales teams pre-event to finalize logistics and address any last-minute adjustments.
  • Oversee proper loading of vehicles and packing of event equipment and food.
  • Lead event setup, service flow, and breakdown with confidence and attention to detail.
  • Supervise and mentor event staff, promoting teamwork, professionalism, and high performance.
  • Serve as the main on-site point of contact for clients, ensuring satisfaction and handling issues as they arise.
  • Manage food and beverage service, guest experience, and real-time event adjustments.
  • Complete post-event reports, handle gratuity and payments, and maintain accurate records.
  • Ensure all safety protocols are followed and equipment is properly handled and returned.
  • Drive company vehicles to and from events safely and efficiently.

What We’re Looking For :

  • 5+ years of experience in food & beverage or catering service required.
  • Strong leadership, organizational, and communication skills.
  • Extensive knowledge of event setup, service standards, and logistics.
  • Tech-savvy with daily internet access to review schedules and communications.
  • Valid Food Handler Card (ServSafe Manager Certification preferred).
  • Responsible Beverage Service certification (TIPS, Title IV, or ServSafe Alcohol).
  • Must have a clean driving record and be comfortable driving company vehicles.

    • Work Environment & Schedule :

  • Fast-paced, flexible, and always on the move—indoors and outdoors, weekdays and weekends.
  • Must be able to lift up to 50 lbs. and stand / walk for long periods.
  • Operates in a variety of settings : kitchens, warehouses, and event venues across the Valley.

    • M Culinary Concepts : Where Food is Fun! We’re not your average catering company. We're a passionate crew dedicated to creating top-tier food & beverage experiences at events that range from luxe weddings and corporate galas to high-energy festivals and sporting events. Our culture is fast-paced, collaborative, and rooted in our core values : Inspiring Passion, Service to Others, Humbly Confident, and Making Huge Fun!

    The Perks You Deserve :

    As an employee-owner, you'll enjoy a sweet benefits package including medical, dental, vision insurance, a 401(k) match, and daily grab-and-go lunches made by our amazing chefs! Plus, you'll stay connected with our internal app and experience the ownership spirit that makes M Culinary so special.

    Join Our Team : If you thrive in a high-energy setting, have a passion for event excellence, and enjoy leading a team to success, we want to hear from you!

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    Captain • Phoenix, AZ, US