Prep Cook Sliced Station

Join Our REAL Food Mission!

Prep Cook Location : Salt Lake City UT 84104

Compensation : $17 per hour Full-Time

Schedule : Monday - Friday 6am-2 : 30pm

Job Summary

Were seeking a reliable and detail-oriented Prep Cook and Sliced Station server to support our culinary team and serving customers in delivering high-quality nutritious items at the Sliced Station. This role is essential to ensuring smooth culinary operations and a positive dining experience.

What Youll Do

• Ensure all food is produced in high quality timely and consistent manner to meet all menu and customer standard
• Ability to develop rapport with the customer while upholding the values and mission of Thomas Cuisine
• Set up and stocked sandwich / sliced station with all necessary supplies
• Handles stores and rotates all products in the station or walk-in cooler properly
• Cook menu items in cooperation with the rest of the kitchen staff
• Follows proper techniques and proper presentation of all dishes
• Practices correct food handling and food storage procedures according to company and state regulations
• Maintains positive respectful professional approach communication and workplace conduct with customers and team
• Reports all unsafe working conditions operational needs and equipment or aspects of the kitchen in of repair to management
• Perform other duties as assigned by the Cook or Chef.

What You Will Bring

Physical and Sensory Requirements

At Thomas Cuisine our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!

Who We Are

Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each people are purposeful they care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our growing community.

Our Commitment To You

At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food Genuine Service Enduring Relationships

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Food Service,Kitchen Experience,Hospitality Experience,Guest Relations Experience,Cooking,Baking,Sanitation,Knife Skills

Employment Type : Full-Time

Department / Functional Area : Operations

Experience : years

Vacancy : 1