Server

2.13 / hr + tips

Recent averages are $35-50 / hr with tip

Part time (minimum of 3 shifts per week)

Full time position (30 hours or more required)

Job Summary

As a Server, you'll command a busy floor, guiding guests through the dining experience. If you are a proactive team player with a strong work ethic, is detail-oriented, and have a passion for hospitality, we want to hear from you!

Duties and responsibilities include :

• Maintain standards of food and beverage quality and standards of service
• Demonstrate menu knowledge and sales skills, answering questions, and making suggestions.
• Relay orders to the kitchen and beverage services
• Communicate with other staff and management regarding the needs of guests.
• Complete all side work as assigned.
• Maintain a clean and safe work environment.

Minimum Qualifications (Knowledge, Skills, and Abilities) :

Benefits and Perks :

Physical Requirements :

Must be eligible to work in the United States. MML Hospitality is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.