Area Business Coach

Description

Area Business Coach

Creating Craveable Moments

Our Core Values : Adaptability, BIG Ideas, Can Do Attitude, Commitment to Iconic Experiences, Good Vibes, Memories Made Fresh, Self-Propelled, TEAM Mentality

Job description

OVERVIEW -

At Big Boy, we strive to create craveable moments for anyone who chooses to join us. When you visit our restaurants, you’ll find clean, welcoming, good vibes waiting to make your day a bit better.

Our team members are committed to delivering top notch service and great food to our guests just as they always have since 1936. We are adaptable to whatever life may bring and self-propelled to provide all Big Boy visitors an iconic experience each and every day. If you share that same passion for our customers and staff alike, we can’t wait to speak with you about joining team Big Boy!

The Area Business Coach position is responsible for the sales, profitability and operations of a company owned market comprised of four (4) to six (6) restaurants.

The Area Business Coach's primary responsibilities include :

Monitoring and improving restaurant sales and profitability through efficient operations and restaurant visits

Assisting with weekly projections and analysis of financial performance

Developing plans for improvement to maximize results

Managing and leading a restaurant management team that will work in maintaining a high level of guest satisfaction by facilitating safe, clean, high quality restaurant operations

Protecting the Brand and the health and welfare of guests and employees through compliant practices

Driving sales at the restaurant level through local marketing tactics. The Area business coach is responsible for building a team of high- performing Restaurant Managers and maximizing operations excellence at the restaurant level by :

Working with Restaurant Managers to optimize restaurant sales by addressing customer feedback, food safety and operational audits

Preparing and conducting annual reviews for members of the store management team

Requirements / Qualifications :

Strong business leader that can drive specific behaviors, lead by example, roll up their sleeves and get into finding solutions, and like working autonomously

At least 3 years of multi-unit restaurant management experience and / or at least 5 years in restaurant management is required

Proven coaching / training experience; ability to make quick decisions and multi-task

P&L analysis / management experience

Strong verbal and written communication skills

Full-Service Multi Unit experience preferred

A Bachelor's degree is preferred

Experience :

3 years Multi-Unit (Required)

Perks -

Competitive wages

Comprehensive training program

Meal discounts

An open-door work environment

Paid time off - insurance benefits for eligible team members

Promote from within opportunities

Pride of working with a company that’s been woven into the fabric of America since 1936

Job Type - Full-time

Benefits -

401(k)

Dental insurance

Employee discount

Health insurance

Paid time off

Vision insurance

Shift -

10 hour shift

Day shift

Night shift

Work Location - In person

Check us out online at www.bigboy.com. Big Boy Restaurants is an Equal Employment Opportunity Employer.

Qualifications