This role follows a 1st shift schedule working from 6 : 00 AM to 2 : 30 PM with designated days off on Thursday and Friday.
The Warehouse Lead is responsible for obtaining a daily task list organizing associates to execute tasks and managing progress against the assigned tasks throughout the shift. The Warehouse Lead is responsible for hands on training all associates on standard procedures and ensuring work is completed in a safe proper and timely manner.
Detailed Responsibilities
The Warehouse Lead must demonstrate proficiency in all warehouse functions and manage delegation of tasks and progress against daily task lists communicated by warehouse supervisor / manager.
Receiving
- Leads and coordinates activities of workers assigned to receiving dock.
- Oversees receiving activities to ensure accuracy integrity of product and dock maintenance are all kept up to company standards.
- Inspects P.I.T. for defects and notifies maintenance personnel and warehouse supervisor / manager.
- Responsible for training and helping the team to effectively use Netsuite and WMS systems.
- Ensures all Receiving processes are completed in accordance to SOPs and communicate any variances or issues.
- Monitors the unloading of all materials into the receiving department; ensures materials are staged for counting and inspection; ensures receiving reports accurately depict material received.
- Lead personnel as assigned for the purpose of maximizing the efficiency of the workforce and meeting shift requirements
- Maintain various records schedules receiving spreadsheets loading spreadsheets and inventory spreadsheets for the purpose of documenting and providing reliable information
Issuing Product to Production
Uses Warehouse Drop List to delegate tasks among warehouse associatesEnsures product is placed in the correct quantity and location on floorUpholds standard procedures for staging product in coolers and freezers when applicableTrains all team members to read boxing call-out sheet and distinguish which meats are being utilized for shipping weekMakes sure team is making progress against daily task listEscalates issues to supervisor or manager when warehouse progress against tasks list is proceeding at a slower than expected rate or is at risk of causing a halt in productionWorks with team to complete end of shift clean up duties ensuring all product that needs to be removed from the floor is put back in the correct freezer cooler or ambient locationShipping
Leads and coordinates activities of workers assigned to outbound shippingEnsures cases shipped are verified against pertinent documentation (pallet shipping sheet / load diagram)Follows proper procedures for tagging storage and loading of outbound palletsTrains team members of standard procedures for tagging storage and loading of outbound palletsNon-food Inventory
Provides accurate current inventory data for purchasing and coordinates the taking of weekly and monthly physical inventories.Investigates identifies and reconciles the cycle count discrepancies i.e. shortages as well as overages.Provides recommendations on ways to optimize inventory control proceduresResponsible for product quality and quantity immediately after receiving processes have been completed.Leading Warehouse Personnel
Fosters a teamwork environmentCommunicates job expectations in a respectful mannerLives the Home Chef Values of Customer First and Best-in-Class teamAdheres to safety related procedures and works with associates to create safety first work environmentTrains warehouse associates on standard proceduresTrains warehouse associates on safe operation of P.I.T.Checks P.I.T. operators pre-shift checklistsFollows up with team to check progress against daily task listEnsures each activity he or she is overseeing is completed to standardProvides on the floor constructive feedback to warehouse associates;positive reinforcement when they are executing flawlessly to or above standard as if no one is watchingGeneral Responsibilities
Follow the facility GMPs and help enforce them throughout the facilitySupport the efforts of the company to maintain our food safety system (SQF) and quality programsQualifications
The requirements listed below are representative of the knowledge skill and / or ability needed for this role. Reasonable accommodations may be made to enable individuals with disabilities.
High School diploma or GED requiredMust have at least 1 year warehouse experience in shipping receiving or inventoryMust be Proficient in Microsoft Office Excel Word to execute transactions and enter counts / corrections requiredAbility to use handheld data logging equipment requiredPrevious leadership experience in a warehouse environment is highly preferred.More About Us
Perks and benefits
Candidates can experience Home Chef as a customer - enter promo code PEOPLE30 for $30 off your first order!Medical dental vision life and disability insurance availablePaid holidays sick time and vacation time401k programFlexible spending accounts for qualified medical dependent care parking or transit expensesHow We Work Together
We are humble team players.
We are warm and gracious with team members and customers. We seek feedback to improve ourselves - and respectfully listen to and accept input.
We are pragmatic next-level thinkers.
We come up with novel and unique ideas. We explore new strategies to avoid being constrained by conventional thinking.
We take ownership.
We approach ambiguous problems prepared to dive in get curious and learn more. We are results-driven always challenging ourselves to exceed goals.
Be at Home at Home Chef
We all show up authentically at Home Chef. Our team includes individuals with a variety of identities backgrounds and perspectives. You can trust that youll be able to bring your whole self to an inclusive and enjoyable workplace.
We welcome people of all races colors religions national origin or ancestry sex (including sexual identity) age physical or mental disabilities pregnancy veteran or military status unfavorable discharge from military service genetic information sexual orientation marital status order of protection status citizenship status arrest record or expunged / sealed convictions or any other legally recognized protected basis under federal state or local law.
Home Chef is committed to the full inclusion of all qualified individuals. As part of this commitment Home Chef will ensure that persons with disabilities are provided reasonable accommodations. If reasonable accommodation is needed to participate in the job application or interview process to perform essential job functions or to receive other benefits and privileges of employment please contact our People team at .
Home Chef offers the base salary range as posted below with the exact offer depending on factors such as geographic location experience skills and internal equity. While compensation is within the provided range it is not typical for offers to be made at the upper addition to base salary Home Chef provides a comprehensive benefits package including healthcare coverage 401k match and paid time off.
California Pay Range
$25.25 - $25.25 USD
To view the California Applicant Notice click here
Key Skills
Restaurant Experience,Sales Experience,Basic Math,Warehouse Experience,Conflict Management,Contractor Management,Warehouse Management System,Guest Services,Employment & Labor Law,Leadership Experience,Medicare,Supervising Experience
Employment Type : Part-Time
Experience : years
Vacancy : 1
Monthly Salary Salary : 25 - 25