Job Description
Job Description
BE AN IMPORTANT CONTRIBUTOR TO OUR OVERNIGHT BAKERY TEAM!
Nino Salvaggio is currently looking for a full time overnight Artisan Baker for our Troy location.
RESPONSIBILITIES :
- Produce artisan breads and specialty items per company recipes and standards.
- Prepare bakery products from scratch using appropriate ingredients, preparation and baking techniques.
- Assist with the implementation of new recipes and products.
- Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
- Follow approved procedures for receiving product, price marking and inventory control.
- Order and maintain sufficient inventory of baking products checking for quality and identifying damaged or expired goods.
- Provide feedback to Bakery Manager, General Manager and Director of Culinary Operations regarding improvements in department product, procedures and workflow.
- Other duties and tasks as assigned.
QUALIFICATIONS :
High school diploma or GED, required.Culinary degree and / or pastry / baking experience or a combination of work experience and education, preferred. (willing to train)Must be familiar with all products carried in the department - including being fully knowledgeable in the differences (in price, taste, preparation and / or use) between the many varieties and types of items offered in the bakery department.Must be able to work overnight and weekends.Must have reliable transportation.BENEFITS :
HealthDentalVisionShort term disabilityAccidentHospitalizationCritical illnessCancerLife insuranceFlexible spendingEducation reimbursement401K matchEmployee discountIf you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions.