Warehouse Trainer Night Shift

Warehouse Trainer Night Shift

Performance Foodservice Knoxville (0570)

We Deliver the Goods :

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more

Growth opportunities performing essential work to support America's food distribution system

Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Summary :

This is a leadership role. Schedule : Monday through Friday 5 : 30 p.m. to completion.

From warehouse storage areas, trains selectors to fill customer orders

Position Responsibilities :

Read computer generated stickers to determine items to be selected and where to locate the items.

Conveys items from warehouse slot to pallet to fill customer orders.

Places materials or items on pallets to insure best order for ease of delivery and safety of product.

Sorts and stacks perishable goods in refrigerated, freezer or dry pallets, depending on @type of product being selected.

Marks materials with identifying information, by attaching sticker to product.

Operates hand pallet jack to transport palletized items from warehouse storage area to loading dock.

Shrinks wrap pallets correctly

Completes initial training in accident reporting, safety and HACCP.

Trains warehouse and drivers in the safe operation of powered industrial trucks (forklifts / pallet jacks)

Incumbents will follow any other instructions, and perform any other related duties, as may be required by their supervisor.

Performs other related duties as assigned.

Required Qualifications :

High School Diploma / GED or Equivalent Experience

3 - 5 Years

Five years related experience in warehousing and powered industrial trucks.

Preferred Qualifications :

OSHA certified trainer for powered industrial trucks

Company Description :

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Benefits :

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