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Shift Manager

Shift Manager

American Bread CompanyMurray, UT, US
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Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We are a top franchise group with great growth potential, looking for excellent people to join our team!

Panera Perks :

  • Competitive pay
  • Career growth opportunities
  • Medical, Dental, Vision, Disability and Life insurance benefits
  • 401(k) with employer match program
  • Paid vacation
  • Free meals on shifts
  • On demand access to earned wages prior to pay day through PayActiv

About the Shift Manager position :

As a Shift Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. As part of your bakery-cafe’s management team, you report directly to the General Manager and / or District manager.

As a Shift Manager at Panera, your responsibilities include but are not limited to :

  • Build our culture of Warmth, Belonging, Growth, and Trust.
  • Ensure extraordinary guest experiences.
  • Be an ambassador of our Guiding Values and Behaviors :
  • Warmth for guests : Making people smile
  • Bold thoughts, brave actions : Learning, growing, and taking risks
  • Own it : Finding solutions and taking initiative
  • Win together : Working (and winning) as a team
  • Inspire and celebrate : Having fun and celebrating success
  • Rooted in respect : Seeing the best in others

    • This opportunity is for you if :

  • You are warm, inclusive, trustworthy, and able to develop people.
  • You like the hustle and bustle of the hospitality industry.
  • You want to lead a fun, energized team that works hard and laughs often.
  • You can work flexible hours, including nights and weekends.
  • You’re committed to, and experienced with, health and food safety.
  • You want to have a positive impact on your customers and community.

    • You meet these requirements :

  • Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
  • 1+ Years of restaurant / hospitality experience preferred
  • Food Safety Manager ServSafe certification (or able to pass)
  • At least 18 years of age
  • Must have a valid driver's license

    • Around here, every day starts with a fresh batch of bread and a thousand possibilities.

    Get ready to rise.

    18.50 - $21.37 per hour

    American Bread Company dba Panera Bread is an Equal Opportunity Employer.

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