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Lead Line Cook
Lead Line CookLe Coupe • Los Angeles, CA, US
Lead Line Cook

Lead Line Cook

Le Coupe • Los Angeles, CA, US
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Experienced Line Cook – Le Coupé (Los Angeles, CA)

Southern food with a modern edge. Chef-run. Scratch kitchen.

Le Coupé is looking for a skilled and motivated Line Cook to join our back-of-house team. We specialize in refined Southern cuisine with a focus on exceptional fried chicken and thoughtful technique. This is not a fast-food kitchen—we’re looking for cooks who take pride in their craft and thrive in a high-paced, chef-driven environment.

What We’re Looking For :

  • Proven experience in a scratch kitchen, ideally under the leadership of a head or executive chef
  • Fast, clean, and precise with strong knife skills and a sharp palate
  • Reliable, punctual, and team-oriented
  • A desire to grow within a company—we promote from within
  • Available Wednesday–Sunday (full-time or afternoon part time)

What You’ll Do :

  • Execute dishes with consistency, speed, and attention to detail
  • Maintain a clean and organized station
  • Support prep and closing tasks
  • Uphold health and safety standards

    • What You’ll Get :

  • Competitive pay based on experience + tips
  • Opportunities for advancement
  • A team that values discipline, creativity, and excellence in execution
  • Free meal each shift worked

    • To Apply :

    Send your resume and a short note about why you’re a great fit to <

    and call 504-615-6050.

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    Lead Line Cook • Los Angeles, CA, US

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