Pastry Cook, Signature Restaurant Signia by Hilton La Cantera Resort and Spa

The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Pastry Cook to join the Pastry team at Signature Restaurant!

Overlooking the rolling hills and majestic live oaks of the Hill Country our tranquil resort offers over 140000 sq. ft. of elegant event spaces a luxury spa multiple outdoor swimming pools kids camp and an 18-hole golf course. Our four restaurants and five bars offer a range of dining options from casual to gourmet. Were 20 minutes from San Antonio International Airport near shopping dining and attractions like Six Flags San Antonio.

Check us out : Signia by Hilton La Cantera Resort and Spa Signature Restaurant

The ideal candidate will previous pastry experience in a restaurant setting or a pastry degree. They should have a strong understanding of pastry techniques be detail-oriented and capable of maintaining consistency in both flavor and presentation. The candidate must be comfortable working collaboratively with the kitchen team managing time efficiently and upholding high standards of cleanliness and organization.

What will I be doing

As a Pastry Cook you would be responsible for all dessert plating as well as preparing producing and baking all pastries breads rolls and desserts for Signature Restaurant in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards :

Prepare and produce a variety of desserts petit fours and breads in alignment with the restaurants fine dining standards

Execute precise plating of desserts according to the Pastry Chefs standards

Maintain mise en place and ensure readiness for service including preparation of sauces garnishes and decorative elements.

Ensure timely execution of all pastry items during service maintaining composure and efficiency under pressure.

Maintain cleanliness and comply with food sanitation standards

Practice correct food handling and food storage procedures according to federal state local and company regulations

The Benefits

Access to Daily Pay

Medical Insurance Coverage

Best-in-Class Paid Time Off (PTO)

401k Retirement Plan

Hilton Discounted Travel and more!

EOE / AA / Disabled / Veterans

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values :

• Hospitality - Were passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing all the time.
• Leadership - Were leaders in our industry and in our communities.
• Teamwork - Were team players in everything we do.
• Ownership - Were the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes :

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

Key Skills

Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills

Employment Type : Full-Time

Experience : years

Vacancy : 1