High-Volume Restaurant GM — Honolulu, Bonus Eligible

An exciting opportunity awaits for an upbeat and positive Restaurant General Manager in a vibrant and high-energy environment. This role involves managing a casual fast service restaurant, ensuring operational excellence, and leading a dedicated team to deliver exceptional customer experiences. With over 150 locations nationwide and a commitment to employee development, this established industry player is looking for someone with a true passion for hospitality and a proven track record in high-volume management. If you thrive in a dynamic setting and are eager to make a significant impact, this position is perfect for you.

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