A reputable franchisee in San Clemente is seeking a General Manager to oversee store operations, enhance customer service, and manage a diverse team. A leader with a minimum of 2 years of supervisory experience in a restaurant setting is essential. This role offers a competitive compensation ranging from $65K to $85K annually, including benefits such as insurance, PTO, and cell phone reimbursement.
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Restaurant Lead Team • San Clemente, California, United States