Catering Manager at Clovis Community Medical Center
Job Category : Management
Salary : $68,640 / yr with a 5% bonus potential.
Essential Accountabilities :
- Maintains scheduling calendar / software for entire facility
- Must be comfortable with CaterTrax program
- Exercises professional judgment in dealing with internal and external publics, and at all times represents the corporation in an appropriate and positive manner
- Maintains Catering calendar / software
- Keep abreast of trends and developments within the industry
- Carry out and report survey results
- Maintains a courteous and professional manner during all interactions with customers; demonstrates exceptional customer service skills and ensures satisfaction as a priority of service; interacts in a calm, professional demeanor
- Must be able to perform the job with minimal supervision
- Be able to build relationships and adjust to the specific requests of our clients
- Fosters effective teamwork by communicating with the team in a timely fashion
- Follow all Departmental policies and procedures
- Perform other duties as assigned.
Minimum Knowledge and Skill Requirements :
Computer skills, ability to work in a team atmosphere, must show creativity and originality in food and room presentations, ability to work independently and manage multiple projects simultaneously, exceptional oral and written communication skillsExperience and Education :
Minimum Required : High School Degree / GEDLicenses / Certifications :
Minimum Required : ServSafe Certification or Certified Professional Food Manager (CPFM). Valid Class C California Driver's License and clean DMV recordEqual Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.