Garde Manger Cook

Garde Manger Cook

Amherst Campus

Full Time

JR6421

Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. The College is similarly committed to enriching its educational experience and its culture through the diversity of its faculty, administration and staff.

Job Description :

Amherst College invites applications for the Garde Manger Cook position. The Garde Manger Cook is a 32-hour per week, academic year position.

The expected salary range for this job opportunity is : $ 19.64-20.00 / hour .

The salary offered will vary based on a number of factors, including but not limited to relevant education, training, and experience, tenure status, and other nondiscriminatory business considerations. Amherst College is pleased to provide a comprehensive, highly competitive benefits package that meets the needs of staff and faculty and their families. Click here for Benefits Information ."

The Garde Manger Cook supports the efforts of Amherst College Dining Services in providing the campus community with excellent service and production of our menus. This position assists the culinary team with the production and implementation of menu items.

Summary of Responsibilities :

Preparation

• Prepare assigned menu items to standard, including cold food, packaged field trips, and ready-to-eat menu items, while adhering to standardized recipes and production methods
• Maintain operational standards and Health Department regulations
• Ensure all areas are maintained in an orderly, clean, and sanitary manner
• Set up food items prior to and during meals, meeting established standards, and manage the rotation of goods to ensure the highest quality
• Perform work in a safe and efficient manner; ensure operational organization before, during, and after service
• Ensure that equipment used is in sound, working order; tools used are accurately cared for and stored
• Communicate operational needs and concerns effectively and proactively
• Effectively collaborate with a diverse group of colleagues and students

Inventory

Qualifications : Required

Preferred

Interested candidates are asked to submit a resume and cover letter online at https : / / amherst.wd5.myworkdayjobs.com / Amherst_Jobs . Please be sure to upload all requested documents prior to clicking Submit. Applications cannot be revised once submitted. (Current employees and students should apply by clicking on the Jobs Hub icon from their Workday home screen) Review of applications will begin immediately and will continue until the position is filled.

It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

To apply, visit https : / / amherst.wd5.myworkdayjobs.com / en-US / Amherst_Jobs / job / Amherst-Campus / Garde-Manger-Cook_JR6421

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