Sous Chef - California College of the ArtsCompass Group, North America • San Francisco, CA, United States

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Sous Chef - California College of the Arts

Compass Group, North America • San Francisco, CA, United States

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Bon Appetit

Salary :
$80,000 - $85,000 / year

Our Passion is Food!

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Summary

As the Sous Chef, you will support the Culinary Department in delivering a high-quality dining experience at California College of the Arts. You will assist in supervising food preparation and cooking, creating daily menu items, and ensuring proper presentation and garnishment. In partnership with the Executive Chef, you will help develop menus, manage ordering, and may oversee hourly associates. This is an excellent opportunity for a motivated, entrepreneurial culinary professional. Evening shift role.

Key Responsibilities :

Assist the Executive Chef in managing cost controls and monitoring account expenditures

Help plan and create menus

Produce and execute catering events

Implement new culinary programs in collaboration with company marketing and culinary teams

Preferred Qualifications :

A.S. degree or equivalent experience

Progressive culinary or kitchen management experience (level dependent on training or education)

Catering experience preferred

Strong background in high-volume, complex foodservice operations

Institutional and batch cooking experience a plus

Broad knowledge of culinary and catering trends with focus on quality, sanitation, food cost control, and presentation

Computer proficiency (Microsoft Office, Outlook, Internet)

Willingness to participate in client satisfaction programs and activities

ServSafe certification strongly preferred

Apply to Bon Appetit today!

_Bon Appetit is a member of Compass Group USA._

Click here to Learn More about the Compass Story (http : / / www.compass-usa.com / our-story / )

Associates at

Bon Appetit

are offered many fantastic benefits.

Medical

Dental

Vision

Life Insurance / AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off (varies by site / state)

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Paid Parental Leave

Personal Leave

Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https : / / www.compass-usa.com / wp-content / uploads / 2023 / 08 / 2023\_WageTransparency\_BAMCO.pdf) for paid time off benefits information.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Req ID :

1467255

Bon Appetit

Tyler Justus

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