Dietary Aide

Dietary Aide Duties and Responsibilities :

Preparing meals, snacks and beverages following specific procedures

Serving meals, ensuring food safety and hygiene procedures are followed at all times

Taking inventory of kitchen supplies and food items

Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations

Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning

Assisting with educational programs on nutrition

Dietary Aide Qualifications and Skills :

Patience and compassion when working with residents and family members

Ability to communicate effectively with residents, family members and team members

Strong attention to detail

Ability to follow instructions for meal orders, nutritional needs and recipes to ensure residents and patients receive appropriate food

Physical stamina to assist in food preparation and serving meals, helping residents with eating and cleaning up after meals

Dietary Aide Benefits :

Health insurance

Dental insurance

Vision insurance

Paid time off