Food Service Worker (Weekends)

Responsibilities

Food Service Worker (Weekends)

Join the expanding team in our new state of the art behavioral health facility with 132 beds!

Prairie St. John's has been providing services for children, adolescents, and adults to address behavioral health and substance use challenges since 1997. Prairie offers inpatient hospitalization, day treatment, and intensive outpatient services. Accredited by The Joint Commission, we are the largest, freestanding behavioral health facility in the region. More than 5,000 patients receive care from our compassionate health care team each year at Prairie St. John's.

This is not just a job. The Food Service Worker is a valuable member of our team and Prairie family. We work together to save lives, change lives, and offer hope for the future. This position will be every other weekend.

Food Service Workers at Prairie St. Johns establish and maintain relationships with patients and staff to ensure patient and guest satisfaction.

• Expresses good customer service skills to problem solve or contacts manager if needed
• Inventory management in the kitchen and patient care areas
• Orders stock and supplies as needed through dietary manager
• Assists in unloading trucks
• Delivers food and dietary supplies to floors as requested
• Produces and assembles trays for patients
• Follows sanitation and safety guidelines ensuring work area is clean
• Provides daily equipment cleaning and reports faulty equipment to management
• Assists with maintenance of departmental equipment and supplies
• Washes dishes and other kitchen items as needed
• Organizes work flow and efficiently prioritizes work assignments
• Accurately uses a thermometer to ensure proper temperatures for holding and storing foods
• Trains new and temporary employees for various foodservice positions

Qualifications