Job Description
Job Description
Qualifications and Physical Demands :
- Management experience required
- Excellent communication and organizational skills
- Strong interpersonal and problem-solving abilities
- Highly responsible & reliable
- Ability to work well under pressure in a fast-paced environment
- Ability to work cohesively as part of a team
- Ability to work in the ever changing weather (heat and cold)
- Ability to focus attention on guest needs remaining calm and courteous at all times
- Constant standing and walking throughout shift
Essential Duties and Responsibilities :
Work as a floor manager during each scheduled shift and support all service staff; ensure the highest levels of food quality and guest service; visit tables to interact with guests; monitor proper front door procedures, reservations, seating, and greeting which result in effective control of the flow of guests.Passion for HospitalityAssist guests with wine and beverage pairing to complement menu,Consistently offer professional friendly and engaging serviceHungry to GrowConduct first interviews for bar, host, server, runner and server assistant candidatesConduct and / or participate in pre-shift line-up and on-going front of house staff meetings, and properly and timely complete all manager closing dutiesWork as a floor manager during each scheduled shift and support all service staffBenefits
Blue Cross Blue Shield of Alabama health and dental & Vision with VSP after 30 days50% of health, dental and vision coverage paidOpportunity to earn a bonus.Vacation TimeSick TimeMore...