Twelve Restaurant & Bar is a family owned & operated upscale-casual restaurant founded in 2013. We pride ourselves in being the "Cheers" of west Wichita, entertaining our guests with our wonderful, 100% from scratch menu and the delightful personalities of our staff. Each member of our staff becomes a special part of the Twelve Restaurant & Bar family, and we look forward to having you join us.
Feeding a dining room full of hungry patrons takes a lot of communication & preparation.
Our line cooks work & communicate skillfully in our open kitchen to make every dish served from scratch. It takes a lot of skill, communication, and effort to make it look like a choreographed ballet. That is why we only hire the best to do it!
Responsibilities prior to shift
- Ensure all items for the station are properly stocked and fresh
- Check for properly labeled and rotated items
- Prep items that are missing / out of date
- Set other coworkers up for success
- Ensure you are starting with a clean and sanitized workstation
- Work with coworkers to ensure everything needed to operate a successful shift is stocked, fresh, and ready to go
Responsibilities during shift
Prepare menu items to specifications and guest requests within time standardsCommunicate with coworkers to ensure all tickets are prepared properly and to guest specifications or menu specificationsMaintain a clean and sanitary workspace during the shiftRestock items as they run out to ensure the next coworker is set up for successAny tasks communicated by the chef or kitchen managerResponsibilities at end of shift
Clean, sanitize, and stock all coolersProperly clean & detail all cooking equipment, including ovens, ranges, microwaves and fryersTake out the trash, rinse out trash cans, and replace them with empty linersMove all equipment and clean floors & walls behind equipmentHelp other team members with closing down other stationsHelp dishwasher to take out trash, finish final dishesParticipate in cleaning tables, floors, and equipment in the prep kitchenRequirements :Open availabilityBasic knife skillsKnowledge of basic cooking equipmentCompensation
Hourly Pay : $14-$18 / per hour$500 signing bonus (Ask for details at your interview)