Dietary Aide

Glenburnie Health & Rehab Center in Richmond, VA, in partnership with LiveWell Healthcare Solutions, is seeking dedicated individuals to join our kitchen team.

This position is employed by LiveWell Healthcare Solutions , which provides high-quality dining and hospitality services within our facility. As a key member of the kitchen team, you will help support daily meal preparation and service for our residents, contributing to a positive dining experience and supporting our commitment to delivering Care Beyond Compare .

The Dietary Aide is responsible for :

Upholding Live Well’s mission statement and attending to our facilities with integrity and attention to detail.

You will be responsible for assisting in the preparation and serving of meals to residents in accordance with their individual dietary plans and preferences.

You will work closely with the dietary team, including nutritionists and dietary managers, to ensure that residents' nutritional needs are met and that meals are prepared in a safe and sanitary manner.

A successful Dietary Aide will be able to :

Meal Preparation : Assist in the preparation of meals according to planned menus, following specific dietary guidelines and portion control.

Food Service : Serve meals to residents in dining areas or deliver trays to residents' rooms, ensuring accuracy in meal orders and adherence to dietary restrictions.

Dietary Assistance : Assist residents with menu selections, taking into consideration their individual dietary needs, preferences, and restrictions.

Sanitation and Safety : Maintain cleanliness and sanitation of food service areas, including kitchen, dining areas, and equipment, following established food safety standards and regulations.

Inventory Management : Assist in inventory management by monitoring food and supply levels, notifying supervisors of shortages, and assisting with restocking and ordering as needed.

Documentation : Record and maintain accurate documentation of food and fluid intake for residents as required, ensuring compliance with regulatory guidelines.

Communication : Communicate effectively with residents, family members, and interdisciplinary team members regarding dietary needs, concerns, and preferences.

Assistance with Special Diets : Prepare special diet items as needed, such as pureed or mechanically altered foods, ensuring compliance with dietary guidelines and residents' individual needs.

Team Collaboration : Collaborate with dietary team members, including nutritionists, dietary managers, and kitchen staff, to ensure efficient and effective food service delivery.

Requirements :

High school diploma or equivalent.

Previous experience in food service or a healthcare setting preferred.

Knowledge of basic food safety and sanitation practices.

Ability to follow dietary restrictions and special diet instructions.

Excellent communication and interpersonal skills.

Ability to work effectively in a team environment.

Physical ability to stand for extended periods, lift and carry food trays, and perform other tasks related to food service.

Customer service skills

Physical Requirements :

Standing up to 95% of the time

Lifting and carrying 25% of time (up to 50 lbs.)

Pushing and pulling 25% of the time (up to 50 lbs.)

Bending, twisting, reaching, etc. 25% of the time

Exposure / Work Environment :

Exposure to chemicals both hazardous and caustic, effecting eyes, hands, face lungs, etc.

Exposure to confidential materials

Sound levels may be high due to machinery.

Work hours may vary and include evenings, weekends, and holidays.

The work environment includes kitchen, dining areas, and resident rooms.

May be exposed to hot surfaces, sharp utensils, and cleaning chemicals.

Disclaimer : This is not a contract or employee agreement. Understand that management has the right to adjust the scope and range of work at any time. The items listed above are general and may vary.