Experienced Restaurant Assistant Manager - $1,000 Sign On Bonus!

Are you an experienced Assistant Manager in the restaurant industry? Do you have a passion for fresh, delicious food and providing exceptional service? If so, Culver's is looking for you! Join our team at Culver's and be a part of a growing company that values its employees and offers great benefits and career opportunities.

As we prepare to expand and open more locations, we are looking for qualified management candidates to add to our fast-growing teams! In an effort to help with this, we are offering qualified candidates a $1,000 sign on bonus. Please inquire about the bonus during your interview for terms and conditions.

We have multiple locations looking for experienced Assistant Managers that are looking for career growth!

Our locations include :

Culver's of Avondale - 1025 N Avondale Blvd, Avondale, AZ 85323

Culver's of Goodyear - 130 N Estrella Parkway, Goodyear, AZ 85338

Culver's of Verrado (Buckeye) - 1540 N Verrado Way, Buckeye, AZ 85396

Why should you apply?

• Approximately a 45-hour / 5 day work week (and yes, we really mean 45 hours and 5 days!)
• In the rare chance a 6th day is needed, we will pay an extra day of wages for the 6th day (salaried managers too)
• Competitive wages ranging from $57,500 to $62,500 based on experience
• Medical, Dental, Vision, Insurance with employer contributions
• Short Term, Long Term & Life Insurance (Free for salaried managers!)
• Lucrative Bonus Program
• 100% Meal Discounts
• 401k Program with Matching
• Paid Time Off (PTO) Accrual Program (accrual of up to 2 weeks per year for starting managers!)
• Comprehensive Paid Training (a detailed 16-week program)
• Career Advancement Opportunities
• Sign On Bonus!
• WEEKLY PAY!

Essential Duties :

Qualifications :

Culver's is a family-owned restaurant chain that started in 1984 with a focus on serving ButterBurgers® and Frozen Custard. We use fresh, never frozen beef in our ButterBurgers and source quality ingredients from the US. Our delicious food is made fresh in small batches throughout the day. But it's not just about the food - it's about the people. We strive to create a welcoming and friendly environment for both our guests and our team members.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.