Maintenance Technician - 3rd shift

Stampede Culinary PartnersSunland Park, NM, US

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Job Description

Stampede Culinary Partners is on the lookout for a dedicated full-time Night Shift Food Equipment Maintenance Tech who's ready to roll up their sleeves and keep our culinary production running strong during off-hours.

Earn competitive pay and the opportunity to work with a committed maintenance team on vital overnight operations. We also offer our team generous benefits , such as :

Health, dental, and vision insurance
HSA / FSA options
Short- and long-term disability coverage (STD / LTD)
Life and AD&D insurance
Accident insurance
Group hospital indemnity insurance
Pet insurance
401(k) with company match
Pension plan after 1 year
Floating holidays
Mental health support program
Employee discounts on meat and veggies
Event BBQs and recognition programs
On-site parking and bus route access

YOUR ROLE AS A NIGHT SHIFT FOOD EQUIPMENT MAINTENANCE TECH

As a Night Shift Food Equipment Maintenance Tech, you will begin by receiving written work orders or verbal instructions from your supervisor. You will spend most of your shift setting up, breaking down, repairing, and troubleshooting electrical and electronic food processing equipment, including packaging machines, injectors, slicers, tumblers, and metal detectors. You will also handle building maintenance tasks such as repairing plumbing and electrical systems and replacing worn or defective parts like switches, fuses, belts, hoses, and wiring. Preventive maintenance will be a routine part of your responsibilities, and you will document each task accurately and promptly. In addition to your primary duties, you may assist other maintenance team members when needed.

YOUR SCHEDULE

This is a full-time night shift position , scheduled Monday through Friday, from 10 : 00 PM to 7 : 00 AM , with overtime as needed.

REQUIREMENTS FOR AN NIGHT SHIFT FOOD EQUIPMENT MAINTENANCE TECH

High school diploma or equivalent

3+ years of experience with food processing equipment

1+ year(s) of experience in a maintenance department

Strong electrical knowledge and ability to read schematics

Ability to work with relays, centrifugal, and positive displacement pumps, as well as wiring and mechanical parts

Ability to lift up to 100 pounds and work in cold, noisy, or tight spaces

Willingness to follow safety rules and work as part of a team

STAMPEDE CULINARY PARTNERS : OUR MISSION

Stampede Culinary Partners, Inc. is an innovative protein solutions company that focuses on custom protein development and processing. Our customers include leading restaurants, top retailers, leading food service distributors, home delivery customers, and other emerging segments. The ability to satisfy our mission depends largely on our greatest asset, our employees! Our company culture is built on the expertise and experience of all our employees and driven by the 5 pillars that we hold ourselves to daily : perform passionately, challenge directly and respectfully, commit to teamwork, and embrace innovation .

READY TO APPLY?

Join our culinary and food production team! If you're ready to take the next step, complete our initial 3-minute, mobile-friendly application today.

Job Posted by ApplicantPro

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Maintenance Technician 3Rd Shift • Sunland Park, NM, US