Kitchen Staff

We are looking for a dedicated, hardworking individual to join our kitchen team at a vibrant Vietnamese restaurant. As a Kitchen Staff Member, you'll play a key role in preparing fresh, authentic dishes and maintaining a clean, organized work environment. Responsibilities include prepping ingredients, cooking and packaging, and upholding our quality standards for each dish.

Ideal candidates are passionate about food, detail-oriented, and able to work efficiently in a fast-paced kitchen setting. Experience in a kitchen is preferred but not required – we’re excited to train team members who are eager to learn the art of Vietnamese cuisine.

Join us and be part of bringing authentic flavors to our guests!

• What You’ll Do :
• Ensure food safety, sanitation, and quality standards are consistently met.
• Follow recipes and procedures to maintain high food quality and consistency.
• Uphold Tay Ho's safety, sanitation, and operational standards.
• Keep cook stations restocked, clean, and well-organized.
• Be able to stand and walk for the duration of your shift.
• Maintain a dynamic pace to deliver excellent meals to guests.
• Assist with deliveries and perform additional tasks as assigned.
• Wash kitchen utensils and cookware as needed.
• Cross-train across various areas of the restaurant to support growth and efficiency.
• Assist with ingredient preparation and any other tasks as required.
• Requirements :
• Must be 18 years of age or older.
• County Food Handler certification is required.
• Work closely with team members, especially during high volume shifts.
• Reliable transportation is a must.
• Ability to stand for extended periods and work with minimal supervision.
• Must frequently bend, reach overhead, and handle kitchen equipment.
• Comfortable working in both hot and cold environments, as well as near open flames.
• Must be able to work in confined spaces and maintain constant communication with team members.
• Must be able to lift up to 50 pounds and occasionally sit, squat, or kneel.
• Ability to remain alert and work safely at all times.
• Benefits :
• Flexible scheduling
• Tips
• Sick pay
• Vacation pay

Well established food manufacturing in Southern Cali. We specialize in Vietnamese meatball, sausage to retail and food service. We have been in the industry for over 38 years.