Line Cook

Main Responsibilities of a Line Cook :

• To prepare perfectly cooked and seasoned burgers to  the  correct  temperature.

Line  Cook Job Description :

We are looking for an experienced Line  cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our kitchen.

We are looking for someone to work as a team player and to ensure that all food is being made to recipe specifications. i

The ability  to  produce  high  quality  food,  in  an  accurate  and  timely  manner  is  solely  dependent  on  skilled  employees working  efficiently  as  a  team.  The  most  challenging  aspect  of  working  in  our  kitchen  is  that  nearly  every  order,  on every  ticket,  is  completely  unique.  Cross‐training  is  essential  to  developing  an  efficient  team.  It  is  important  to  understand  that  all  kitchen  employees  are expected  to  set  up their  stations,  assist  with  production  items,  help  keep  the  kitchen  clean,  and  above  all  else;  get  the food  to the guests as quickly  as  possible.  During  peak  sales  periods,  all  kitchen  employees  are  expected  to  contribute to  the  production  of  orders  in  queue.

Responsibilities of a Line  Cook :

Line Cook Job Requirements :

We’re on a mission to challenge the way people think about burgers. We’re about creative construction. We think life is about experiences. Trying stuff. Learning. Being Inventive. So we’ve searched for ingredients, chosen quality meats, inventive sauces, toasted buns, melted cheeses and blended shakes that shout flavor. Show us what you’ve got.