National Operations Leader - Food Service Excellence

A national food service company is looking for a National Operations Director to oversee operations outside the San Francisco area. The ideal candidate will have 12-15 years of upscale food service experience, including significant leadership roles. This role involves ensuring efficient management of resources, leading strategic operations, and fostering financial accountability. Candidates must possess strong leadership skills, proven personnel management success, and financial acumen to guide decision-making. Attractive benefits package offered.

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