Baker

Formaggio Kitchen is looking for a passionate and experienced full-time baker to join our team! Formaggio Kitchen bakers turn out a variety of baked goods and sweet treats every day, from cookies and croissants to custom cakes and holiday pies. We are looking for a second-shift baker to work independently and continue production tasks for our growing department.

Responsibilities include :

• Completing bake-off including making breads, doughs, baking croissants and finishing cakes
• Producing our bakery staples such as bread pudding, seasonal crisps, cookies, brownies, granola, and more.
• Collaborating with our head baker with recipe testing and ideas
• Assisting in putting away deliveries
• Helping to maintain a clean and orderly kitchen

Qualifications :

COMPENSATION : This position is hourly, commensurate with experience, $18.00 – $22.00 / hr

Formaggio Kitchen is committed to providing equal employment opportunities to all employees and applicants for employment. We do not discriminate against any individual on the basis of race, color, sex, gender identity, sexual orientation, national origin, age, religion, disability, marital status, veteran status, genetic information, or any other characteristic protected by applicable laws.

Furthermore, Formaggio Kitchen will provide reasonable accommodations to qualified individuals with disabilities, unless doing so would impose an undue hardship on the operation of our business.

Note : Because Formaggio Kitchen is a food establishment, it is not an allergen-free workplace. Nearly all roles take place in an environment with food allergens.