Join Our Team at Parfait Paris in Anaheim!
Are you passionate about French Desserts and Croissants ? If so, we want you to be a part of our vibrant team at Parfait Paris in Anaheim CA! Located inside the Anaheim Packing House in Anaheim, we are seeking enthusiastic, reliable, and serious FOH shift lead to help us deliver a top-notch dining experience to our valued customers
- Why Choose Us :
- Work in a fun and dynamic environment
- Competitive wage of $17.45 / hour + tips (averaging around $22-24 / hour)
- Enjoy 1 complimentary employee meal per shift
- Opportunity for growth and development within the company
- Work in a fun and dynamic environment
- Part Time job with flexible shifts (25-30hrs / week)
Qualifications
Proficiency in basic mathKeen eye for detailExcellent communication and listening skillsFriendly and outgoing personalityBe reliable, honest and punctualHave hospitality or food service experienceHave at least one experience as shift leadIf you are a motivated and self-driven individual who is enthusiastic about French cuisine / dessert and providing outstanding customer service, we would love to hear from you!Responsibilities includes :
Warmly welcome and bid farewell to customersEnhance sales by recommending our delectable French cuisines and sweets offeringsSkillfully handle cash and credit transactionsOpening and Closing side work before or after your shiftPlace end of day orders on our online platformsHandle customer complaintsHave barista Skills and know how to make cappuccino, latte macchiato, mocha, espresso...Make crepes & sandwichesHandle customer complaintsMUST BE AVAILABLE ON WEEKENDS AND HOLIDAYS!
Other benefits
Opportunity for growth as the company is in expansion with already 7 stores in San Diego area and 1 store in Anaheim. Potential career development can be considered.
About
Le Parfait Paris is driven by the passion and precision of French pastry and reflects a culmination of inspired dishes, from flavorful macarons and freshly-baked croissants to baguettes and fruit tarts, using only the freshest ingredients all steeped in centuries-deep French tradition. The boulangerie strives to deliver high quality pastries and baked goods confected traditionally and made fresh daily.