Dietitians and Nutritionist-03041

Job Description

As a Dietician you would be a member of an interdisciplinary team and provide Medical Nutrition Therapy which may include consulting with physicians on nutrition support requests; planning and supervising the preparation of special diets and menus; maintaining safe and sanitary conditions; and training or assisting individuals families and staff to plan specialized and therapeutic nutrition care plans.

Duties include but are not limited to :

Assessing and Monitoring the nutritional status of each individual admitted to the facility

Developing planning and approving diets and menus.

Consulting with healthcare providers on individual diet therapy programs to determine nutritional needs and diet restrictions.

Complete an Annual Nutritional Assessment & Nutritional Diagnosis via the nutritional care process (NCP) for each individual based on his / her nutritional care needs.

Perform monthly weight reviews EHR chart reviews (labs fluids etc); documenting as needed and update diet orders diet rosters and dining guidelines.

Participate in the development of seasonal menus tailored to the individuals needs.

Conduct meal observations.

Provide nutrition care instructions to individuals and their families.

Assist in annual sanitation inspections of kitchens and food safety updates.

Attend all necessary meetings and contribute relevant updates (life plan res hab nutrition dept meetings etc.)

Monday - Friday 8 : 00am - 4 : 30pm

Key Skills

Culinary Experience,Nursing Home Experience,Food Service,Public Health,Cashiering,Management Experience,Computer Literacy,Dietary Department Experience,Menu Planning,Sanitation,Leadership Experience,Supervising Experience

Employment Type : Full-Time

Experience : years

Vacancy : 1

Monthly Salary Salary : 25 - 25