Substitute Food Service Technician

Hours : Hourly

Salary : $15.41

Purpose

Prepares and serves food and performs cashiering functions to students and teachers in a school environment when approved by Operations Supervisor; performs related work as required.

Performance Responsibilities

This is a food service support position with the primary function to provide general preparation, serving, cashiering and clean-up support to assist other food service staff. Duties may include baking, food preparation, serving, cashiering and clean-up; following health and safety guidelines; working within District and department specific processes and procedures. The work is performed under the supervision of the Kitchen Manager. The primary duties of this class are performed in a kitchen and cafeteria environment.

Essential Duties

• Performs cashiering duties including entering customer transactions, handling cash, balancing cash drawer, when approved and trained by the Operations Supervisor;
• Prepares food within an established system following standardized recipes, preparation and serving methods to ensure customer acceptance;
• Prepares and serves food items using required tools such as knives, spoons, dippers;
• Operates standard and specialized kitchen equipment such as mixer, slicer, dishwasher, oven, and related equipment;
• Maintains required forms and records as assigned;
• Attends approved training classes;
• Follows defined standards of sanitation for personnel, food preparation and kitchen equipment;
• Understands the accepted procedures for operating, cleaning and caring for each major piece of equipment;
• Follows established procedures for service and distribution of meals;
• Performs all work duties and activities in accordance with District policies, procedures and safety practices.
• Cleans kitchen and related areas;
• Performs other related duties as required.
• Operation of standard and specialized kitchen equipment;
• Health and safety procedures relating to food preparation and sanitation;
• Operation of a cash machine and office computer.
• Basic math, accounting and record keeping.

Ability to :

Qualifications

Essential Physical Abilities

Evaluation

Yearly by Operations Supervisor

Terms of Employment

To be determined by calendar year.

Regular attendance is an essential function of this job.

Approved 7-21-09 Updated 1-24-25