Snack Bar Attendant

Snack Bar Attendant

Aguila Golf Course is excited to announce the exceptional career opportunity of Snack Bar Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests.

Key responsibilities of the Snack Bar Attendant include :

• Ensuring guests are attended to in a prompt, efficient and personalized manner.
• Preparing and serving food and beverage items.
• Maintaining organized and clean work area.
• Controlling inventory through conscientious use and careful monitoring of all food beverage products.
• Receiving deliveries of product from vendors and ensuring proper storage.
• Reporting to department manager when supplies need to be ordered.
• Stocking and inventorying products.
• Responding to customer questions regarding the general information of the facility.
• Supplying support to food servers and beverage cart attendants to ensure excellent service to members and guests.
• Maintaining up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
• Communicating guest concerns or comments immediately to the Director, Food and Beverage and Chef.
• Reviewing schedule for changes, calendar of events and facility activities on a daily basis.
• Processing snack bar purchases with EZLinks point of sales (POS) system.
• Accountable for cash and check transactions.
• Incorporating safe work practices in job performance.
• Performing other duties as required.

Minimum qualifications of the Snack Bar Attendant :

Other qualifications :