Dietitian Nutritionist I - Healthcare

Overview

Sodexo has an opportunity for a Clinical Dietitian  at  HCA Florida Capital Hospital  in  Tallahassee, Florida . Capital Regional is a 288-bed facility that serves a variety of patients including, pediatrics, NICU, cardiovascular, behavioral health, inpatient rehabilitation and bariatrics. This position is ideal for both a new Dietitian, as well as an experienced Dietitian.

Health Benefits start on Day 1!

3 weeks’ vacation and three personal days!

Reimbursement for AND dues, state licensure fees, and CDR renewal!

Money toward continuing education events!

Up to $5000 tuition reimbursement annually!

What You'll Do

• Be a Registered Dietitian or Registry eligible
• 0-3 years experience
• Have a desire to interact with patients who are seeking better management of a chronic disease, such as diabetes or obesity.
• Have the desire for personal and professional growth in the field, as well as willing to learn from an established team.
• Strong skills in organization, communication, marketing, and counseling are needed.
• Excellent verbal and written communication skills and ability to work with team and independently needed.
• Weekends & holiday rotations are required

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include :

More extensive information is provided to new employees upon hire.

What You Bring

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete .

Qualifications & Requirements

Minimum Education Requirement :

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1 / 1 / 24 :

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement :

Meets eligibility requirements for Registered Dietitian Nutritionist (RD / RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and / or facilities the RD / RDN credentials is required at the time of hire

Certification / licensure as required by state(s) of practice. In some states and / or facilities state certification / licensure is required at the time of hire