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KITCHEN MANAGER

KITCHEN MANAGER

Bento Asian Kitchen + SushiDania, FL, US
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Now Hiring a Kitchen Manager for Bento

Competitive salary : $55,000-65,000 per year (with room for growth and advancement)

Perks of joining our team :

  • Competitive salary with room for growth and advancement
  • Free meals
  • Free uniforms
  • Paid sick leave
  • Paid time off
  • Flexible scheduling
  • Learn new skills - fire it up on the wok or roll sushi like a pro
  • Professional career development
  • Growth opportunities (65% of our current managers started as team members!)
  • Health, dental, & vision insurance

Your tasks :

  • Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion and timeliness
  • Uphold superior guest services and ensure absolute customer satisfaction
  • Department cost control, inventory ordering and controlling
  • Upkeep proper sanitation and safety procedures
  • Use critical thinking during unforeseen circumstances
  • Assist with the hiring process, training and development of all employees
  • Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs
  • Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required
  • Support the Store Manager, including maintaining set budgets, reaching sales and quality goals
  • Maintain a positive work environment
  • Who we are :

    Bento serves creative and delicious pan-Asian cuisine in a fast and friendly environment. Since 2002, we've specialized in tasty sushi rolls, bowls, Bento boxes and boba teas. Are you the next to join the Bento fam?

    Requirements :

  • 2+ years as a kitchen manager in quick service restaurants
  • Wok / Pan-Asian cuisine experience preferred
  • Computer proficiency : able to correspond effectively via email and text, and perform data input
  • Experience with Google Suite is preferred, but similar experience will be considered
  • Commitment to continuous learning and growth
  • Able to remain calm and communicate effectively during stressful situations
  • Able to hear, see and speak
  • Maintain a clean and professional appearance
  • Able to withstand a 12+ hour workday
  • Able to lift a minimum of 50 lbs.
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    Kitchen Manager • Dania, FL, US