Ritchie Center Athletic Events Cook

Position Title : Ritchie Center Athletic Events & Catering Cook.

Location : Ritchie Center, University of Denver.

Employment Type : Part-Time / Event-Based.

Position Summary :

The Ritchie Center Athletic Events & Catering Cook plays a vital role in delivering high-quality food service during university athletic events and catered functions. This position includes both concession-based cooking and back-of-house support for catered events, requiring versatility, professionalism, and a passion for hospitality.

Key Responsibilities :

• Prepare and cook menu items for athletic events, including grill, fryer, and prep station duties.
• Assist with food preparation and plating for catered functions, including banquets, receptions, and VIP suites.
• Ensure food quality, presentation, and portion control meet established standards.
• Maintain a clean and organized kitchen and concession area throughout service.
• Follow all food safety and sanitation guidelines, including proper storage and labeling.
• Assist with inventory management and restocking supplies as needed.
• Collaborate with other cooks and catering staff to ensure smooth operations.
• Provide friendly and efficient service to guests during peak event times.
• Support post-event cleanup and kitchen breakdown procedures.

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