Host

Host's Responsibilities :

Accountable for ensuring the proper flow of service by managing the seating of guests while providing exceptional guest service and exceeding expectations.

• Must be able to work weekends & holidays
• Follow steps of service to provide a quality guest dining experience
• Maintain the reservation book during a shift to ensure the proper flow of service
• Ensure a professional and friendly communication style with all guests during service, on the phone, or during email communication
• Consistently check on and communicate menu counts and wait times
• Maintain an organized and inviting host stand and coat check area
• Ring all to-go food and beverage items and properly handle payments with 100% accuracy
• Proactively maintain and update guest notes in the restaurant’s reservation software
• Always follow proper sanitation practices
• Responsible for completing all opening, mid-shift, and closing procedures in a timely manner

Qualifications :

This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team!

Physical Requirements :

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!