Restaurant Manager
Gecko HospitalityMilford, CT, USjob_description.job_card.variable_days_ago
serp_jobs.job_preview.job_type
- serp_jobs.job_card.full_time
job_description.job_card.job_description3+ years of restaurant management experience, preferably in fast-casual dining and / or Asian cuisine. Strong leadership and organizational skills, with the ability to multitask and manage a team in a fast-paced environment. Excellent communication and customer service skills, with a focus on guest satisfaction. Financial acumen, including experience managing budgets, tracking inventory, and analyzing profit and loss statements. Knowledge of food safety regulations and health standards. A passion for Asian cuisine and a commitment to delivering a high-quality dining experience. Competitive salary and potential bonuses Health, dental, and vision insurance Paid time off Employee meal discounts Opportunities for career advancement and growth within the company
Job Description
Job Description
Restaurant Manager
Fast Casual Dining
We are a bustling Asian restaurant located in Milford, CT offering flavorful, fresh, and authentic cuisine in a fast-casual setting. Our focus is on delivering high-quality meals with efficient service in a modern, customer-friendly atmosphere. We are looking for an enthusiastic and experienced Restaurant Manager to lead our team and ensure smooth operations.
Key Responsibilities :
- Manage the day-to-day operations of the restaurant, ensuring a smooth and efficient workflow.
- Lead, motivate, and train a diverse team of employees to deliver exceptional customer service.
- Oversee inventory management, ordering, and supplier relationships to ensure the restaurant is always stocked with fresh ingredients.
- Ensure food preparation follows health and safety guidelines and maintain high standards of cleanliness and sanitation.
- Manage staff scheduling, labor costs, and shift assignments to optimize restaurant efficiency.
- Monitor financial performance, including sales, costs, and profitability, and provide regular reports to upper management.
- Handle customer inquiries, concerns, and complaints in a professional and timely manner.
- Work with the kitchen team to ensure menu items are prepared consistently, maintaining food quality and presentation.
- Drive restaurant promotions and marketing efforts to increase foot traffic and grow revenue.
- Ensure adherence to company policies, procedures, and standards, as well as local health and safety regulations.
Qualifications :
Benefits :
Apply today : Restaurant Manager in Milford, CT.
To be considered for this position, please email your resume!
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Restaurant Manager • Milford, CT, US