Fresh Market Director

Career Opportunities with Vallarta Supermarkets

PAYSCALE

$71,700 - $93,500

GENERAL JOB DESCRIPTION

The Fresh Market Director oversees all fresh food departments within the supermarket, including Bakery, Tortillería, Meat, Seafood, Cremería, Taquería, Guacamole, Juice Bar, Marisquería, Produce, Floral, Frutería, and Receiving. Fully accountable for the Fresh Market Department’s performance, this role ensures customer service excellence, operational efficiency, team development, and product quality. The Fresh Market Director will contribute to maximizing the overall store profitability while upholding Vallarta’s core values and delivering extraordinary customer experiences.

Key Responsibilities

Operational Excellence & Financial Management :

• Fully accountable for the performance and profitability of all fresh food departments.
• Control departmental expenses, including labor and overtime, by effectively managing schedules and budgets.
• Oversee product ordering and inventory levels for all fresh food departments to ensure product availability while minimizing waste.
• Maintain all equipment (e.g., refrigerators, freezers), ensuring optimal operation, and follow through on repairs.
• Walk through all Fresh Market departments with the respective department manager throughout the day, ensuring high standards of quality, rotation, and proper inventory management.
• Enforce programs that comply with governmental agencies such as Federal and State laws, OSHA, Health Department, Department of Weights and Measures, Country of Origin Labeling (COOL), ABC, WIC, SNAP, etc.
• Monitor and enforce security controls within Fresh Market departments to protect company property, team members, customers, and inventory.

Customer Service & Experience :

Compliance & Safety :

Other Duties :

Knowledge and Skills

Required Education and Experience

Working Conditions

Expected Hours of Work

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