Vice President of Operations

Vice President of Operations

About the Company

Dynamic restaurant group

Industry

Restaurants

Type

Privately Held

About the Role

The Company is seeking a Vice President of Operations to lead and drive the operational excellence of its restaurant group. The successful candidate will be a hands-on, passionate leader with a proven track record in multi-location operations and a strong focus on profitability. Key responsibilities for this role include overseeing day-to-day operations, developing strategies to enhance guest satisfaction, and driving labor efficiency while maintaining high service standards. The role also involves collaborating with marketing and restaurant teams, innovating in menu development, and leading talent recruitment, training, and development. Applicants for the Vice President of Operations position at the company should have 8-10 years' of progressive restaurant management experience, with a clear history of success in the industry. The role requires a leader with strong financial acumen, operational expertise, and excellent communication and problem-solving skills. The ideal candidate will be adept at building strategic partnerships and community relationships to enhance brand impact and will be proactive in identifying and exploring opportunities for market expansion. A willingness to travel and work in a fast-paced environment is essential for this role.

Travel Percent

Less than 10%

Functions

• Operations